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archive-title Category Archives: Books

Category Archives: Books

Recent Posts

28
April

FREE health screening for Childhood Diabetes and Celiac Disease

ASK is a FREE health screening for Childhood Diabetes (T1D) and Celiac Disease (CD) for all children in the Denver Metro Area, ages 2–17, including those with NO family history of either disease. Details: https://www.askhealth.org/for-parents

29
March

No Need To Get Screened For Celiac Unless You Have Symptoms, Panel Says

An interesting story on NPR this morning.

28
February

2017 Food Fair Registration is now open

Registration is now open for the 2017 Incredible, Edible Gluten-Free Food Fair. Click here for details

11
February

January 2017 Nosh Review

The west metro side of Denver saw a fun Neighborhood Nosh held at T-Street Roadhouse in Belmar recently. Donna DeVisser (Wheat Ridge & Arvada), Maryann Jordan (Lakewood) and Karen Cranford (Evergreen, Morrison and Golden) met up with 8 others at this location. T-Street has a gluten free menu and knows how to do it right to keep us celiacs safe. T-Street Roadhouse, located on Teller Street south of Alameda, has a number of burgers with gluten free buns that come with homemade chips or frites. Frites are like shoestring potatoes. The short rib enchiladas looked delicious with a sauce that had a little bite to it! The fish tacos, a cold entree, came with a mango salsa that was really good. Happy hour from 4-6 also has great prices on drinks. T-Street Roadhouse sits across from the movie theater and next to the skating rink on Teller Street. The rink was being worked on, but it would have been fun to watch the skaters while we ate. A good time was had by all, and lots of questions from a couple newbies were asked and answered. You do not have to belong to a particular neighborhood to take part in […]

29
January

2017 Gluten Free Gallop registration

Early Bird Registration is now open and is $25 for adults and free for children until March 1, 2017. More details.

10
November

Paid research opportunity for Celiac patients

INGATHER RESEARCH & SENSORY Has an upcoming PAID Interview for: Individuals between the ages of 30-54 who live a Gluten-free lifestyle Compensating: $55 – $120 Depending on the group for which you qualify, this 45 or 90 minute interview will take place in Downtown Denver in the morning, afternoon or evening on: Friday, November 18th Visit the following link to access the qualifying survey: http://ingather.gluten-free-pizza.sgizmo.com/s3/ You may also call us directly (referencing “Meals”) at: (303) 988-6808 SPACE IS LIMITED! www.IngatherResearch.com More information: Gluten-free Pizza Information.pdf * This event is not sponsored by the Denver CSA. Participate at your own risk. Only you can determine if it is safe for you to eat the products offered in this survey.

The Power of Now
0

The Power of Now

Books The Board’s Recs
The Power of Now by Eckhart Tolle Why I Recommend It: I listened to the audio version of…
Dave Barber, Vice President of Membership 18th September 2016
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Wheat Belly
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Wheat Belly

Books The Board’s Recs
Wheat Belly by William Davis, MD Why I Recommend It: It was a NY Times Bestseller, and my reading…
Yvonne Pirwitz, Vice President of Programs 18th September 2016
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Clean Gut
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Clean Gut

Books The Board’s Recs
Clean Gut by Alejandro Junger Why I Recommend It: I have never done a proper cleanse since my celiac…
Lone Bryan, Newsletter and Director of Social Media 18th September 2016
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Gluten: Zero Global
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Gluten: Zero Global

Books The Board’s Recs
Gluten: Zero Global by Dr. Rodney Ford Why I Recommend It: This book helped me solidify…
Dave Barber, Vice President of Membership 18th September 2016
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© 2017 Copyright by Denver Chapter Celiac Support Association/United States of America, Inc. (CSA). All rights reserved. Nothing may be reprinted or reproduced without prior written permission from the Denver Chapter CSA. The material contained on this web site is intended to be a general information resource. It is not intended for use in diagnosis or treatment. Medical questions should be directed to your physician. No liability is assumed by the author(s) or group for the recommendations, menus, or recipes described herein.